Dine in 30 of DC's top restaurants in one night!
Jose Andres invites you to the fourth annual Dine-N-Dash where you will enjoy specialty plates and craft drinks in 30 of DC's top restaurants.
Tickets on sale at www.dinendash.info. All proceeds from the event benefit José's nonprofit, World Central Kitchen!
Participating restaurants include Barcelona 14th Street, Birch & Barley, BOE Restaurant & Bar, China Chilcano, Cuba Libre Restaurant & Rum Bar DC, DBGB Kitchen and Bar DC, Del Campo, Doi ...
Dine in 30 of DC's top restaurants in one night!
Jose Andres invites you to the fourth annual Dine-N-Dash where you will enjoy specialty plates and craft drinks in 30 of DC's top restaurants.
Tickets on sale at www.dinendash.info. All proceeds from the event benefit José's nonprofit, World Central Kitchen!
Participating restaurants include Barcelona 14th Street, Birch & Barley, BOE Restaurant & Bar, China Chilcano, Cuba Libre Restaurant & Rum Bar DC, DBGB Kitchen and Bar DC, Del Campo, Doi Moi, Estadio, Ghibellina, Jaleo DC, Mango Tree, MASA 14, Oyamel Cocina Mexicana, Pearl Dive Oyster Palace, Policy Restaurant and Lounge, Proof Restaurant, SEI Restaurant & Lounge, Sotto, Zaytinya, Zengo and more. Plus, this year will include VIP only restaurants and a pop-up restaurant by Erik Bruner-Yang, chef and owner of Toki Underground and Maketto.
Tickets are $125 for General Admission and $300 for VIP. Available at www.dinendash.info.
How it Works:
Check in, get your wristband, and start eating! With 5 to 8 dishes and 4 drinks at each restaurant, you won't go hungry. Roaming waitstaff and food stations at each location will keep traffic moving, so no need to worry about lines, wait times, or ordering. Enjoy unlimited food and drink at all participating restaurants until you're full, or the event ends -- whichever comes first!
General Admission tickets include unlimited food and drink at all participating general admission restaurants.
VIP tickets include unlimited food and drink at all general admission restaurants and 6 VIP-only restaurants including guest chef pop-ups. VIP guests are invited to a VIP-only after party with José Andrés, Eric Ripert, other celebrity chefs, live music, desserts and more.
